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AwardedIrelandGoods€4,000Add to pipeline

25/195/05 Supplementary Request for Tender for the Provision of Food and Beverage Supplies to Galway International Hotel School at Atlantic Technological University, Galway City – Lot 8

Awarded to Sysco Ireland

Atlantic Technological University(buyer)

Published
Published 28 August 2025
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Overview

Atlantic Technological University awarded Sysco Ireland a contract worth approximately €4,000 for the supply of liquid milk and dairy protein products (Lot 8) to the Galway International Hotel School under a supplementary Dynamic Purchasing System tender. Delivery was required between 18 August 2025 and 16 May 2026 to the Galway City campus.

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What this covers

  • 25/195/05 Supplementary Request for Tender for the Provision of Food and Beverage Supplies to Galway International Hotel School at Atlantic Technological University, Galway City – Lot 8

    25/195/05 – ATU is seeking supplementary tenders for the supply of Food and Beverage Products to the Galway International Hotel School. This request is open to companies already admitted to the Dynamic Purchasing System (DPS) titled "27 Lots for a range of food supplies to all ATU sites" (Tender ID: 216011/1799205), specifically under Lot 8 – Liquid Milk including Dairy Protein. Successful tenderers will be required to deliver the specified items to the Galway City Hotel School campus of ATU during the period 18 August 2025 to 16 May 2026.

    €4,000Won by Sysco Ireland

Key details

Country
Ireland
Status
Awarded
Category
Goods
Estimated value
€4,000
Published
28 August 2025
Classification (CPV)
Cereals, potatoes, vegetables, fruits and nutsRicePotatoes and dried vegetablesVegetables, fruits and nutsFruit vegetablesSea saltFood, beverages, tobacco and related productsAnimal products, meat and meat products+54 more

Award outcome

Award date
20 August 2025
Winner
  • Sysco Ireland

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Notice history

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  1. Contract Award Notice

    28 August 2025

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