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Open for bidsFranceGoodsFramework agreement€2,052,636

Fourniture de fruits, légumes et produits de la mer frais nécessaires au fonctionnement des services de restauration des EPLE adhérents situés dans les Départements 02 ,60 et 80

Published
Published 13 July 2026
Deadline
Deadline: 11 September 2026 (49 days left)

Overview

The Région Hauts-de-France is procuring fresh fruits, vegetables from conventional farming, and fresh seafood (excluding frozen and canned products) through a framework agreement for school catering services in departments 02, 60, and 80. The contract is valued at approximately €2,052,636 and will be executed through purchase orders with separate lot awards and unit pricing. The submission deadline is 11 September 2026.

Key details

Country
France
Status
Open for bids
Category
Goods
Estimated value
€2,052,636
Procedure
Open
Contract type
Framework agreement
Published
13 July 2026
Deadline
11 September 2026
Classification (CPV)
Farming, hunting and fishing productsFish, crustaceans and aquatic productsFruit, vegetables and related productsPotatoes and potato productsProcessed vegetables

Notice history

Every published notice in this contracting process, newest first.

  1. Contract Notice

    13 July 2026

Contracting authority

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Fourniture de fruits, légumes et produits de la mer frais nécessaires au fonctionnement des services de restauration des EPLE adhérents situés dans les Départements 02 ,60 et 80 — Skim