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AwardedFranceGoods€437,700

Fourniture de repas en liaison froide pour la demi-pension du collège Champagne de THONON LES BAINS

Published
Published 3 March 2025
Deadline
Closed 31 March 2025

Overview

Dans le cadre de la restructuration de la restauration scolaire du collège Champagne de THONON LES BAINS, le Département de la Haute-Savoie souhaite mettre en place un service de fourniture de repas en liaison froide pour la demi-pension du collège pendant la durée des travaux. Il s'agit d'un accord-cadre mono-attributaire de fournitures sans montant minimum et avec un maximum de 500 000 euro(s) HT

Key details

Country
France
Status
Awarded
Category
Goods
Estimated value
€437,700
Procedure
Open
Published
3 March 2025
Deadline
Closed
Classification (CPV)
Prepared mealsSchool catering services

Award outcome

Awarded value
€500,000
Award date
16 May 2025
Contract period
25 August 2025 → 19 October 2026
Winner
  • ELIOR RESTAURATION FRANCE

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Notice history

Every published notice in this contracting process, newest first.

  1. Contract Award Notice

    20 June 2025

  2. Contract Notice

    3 March 2025

Contracting authority

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Awarded: Fourniture de repas en liaison froide pour la demi-pension du collège Champagne de THONON LES BAINS — won by ELIOR RESTAURATION FRANCE — Skim