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AwardedFranceGoods

Fournitures de denrées alimentaires pour le restaurant scolaire de Saint-Calais 2026-2029

Published
Published 26 September 2025
Deadline
Closed 7 November 2025

Overview

L'accord-cadre à bons de commande est divisé en 7 lots : Lot n°1 : Fourniture de produits d'épicerie Lot n°2 : Fourniture de fruits et légumes Lot n°3 : Fourniture de beurre-oeufs-fromages / produits laitiers Lot n°4 : Fourniture de viande de boucherie Lot n°5 : Fourniture de viande de Volailles Lot n°6 : Fourniture de viande de porc et charcuterie Lot n°7 : fourniture de produits surgelés

Key details

Country
France
Status
Awarded
Category
Goods
Procedure
Open
Published
26 September 2025
Deadline
Closed
Classification (CPV)
Fruit vegetablesMeatDairy productsDelicatessenDeep-frozen productsCatering supplies

Award outcome

Awarded value
€232,293
Award date
15 December 2025
Contract period
1 January 2026 → 31 December 2026
Winners
  • CHARCUTERIE COSME
  • GUILMOT-GAUDAIS
  • POMONA EPISAVEURS
  • SAS GUILLET
  • SYSCO FRANCE SAS
  • VALIFRUIT

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Notice history

Every published notice in this contracting process, newest first.

  1. Contract Award Notice

    19 December 2025

  2. Contract Notice

    26 September 2025

Contracting authority

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Awarded: Fournitures de denrées alimentaires pour le restaurant scolaire de Saint-Calais 2026-2029 — won by CHARCUTERIE COSME +5 — Skim