AwardedBelgiumGoodsFramework agreement€4,412,000
pains, viennoiseries et pâtisseries (surgelés et frais) conventionnels et biologiques
- Published
- Published 1 September 2025
- Deadline
- Closed 30 September 2025
Overview
Les Cuisines Bruxelloises awarded a contract for the supply of fresh and frozen bread, viennoiseries, and pastries in both conventional and organic ranges, divided into seven lots covering whole loaves, sliced bread, small breads, and frozen products. The contract was awarded on 12 May 2026 to BIDFOOD SA and LCB BAKERY for a total value of €3,250,550.28.
Key details
- Country
- Belgium
- Status
- Awarded
- Category
- Goods
- Estimated value
- €4,412,000
- Procedure
- Open
- Contract type
- Framework agreement
- Published
- 1 September 2025
- Deadline
- Closed
Bread products, fresh pastry goods and cakesBread
Award outcome
- Awarded value
- €3,250,550
- Award date
- 12 May 2026
- Contract period
- 11 May 2026 → 11 May 2030
- BIDFOOD SA
- LCB BAKERY
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Notice history
Every published notice in this contracting process, newest first.
Contract Award Notice
4 June 2026
Contract Notice
19 September 2025
Contract Notice
1 September 2025
Contracting authority
Les Cuisines Bruxelloises - Association de droit public
Procuring entityBruxelles\Brussel, Belgium
Authority website ↗
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