AwardedFranceGoodsFramework agreement€32,613
Achat de viandes fraîches de porc issues de l'agriculture biologique - Relance du marché n°24V1202-02
- Published
- Published 24 June 2025
- Deadline
- Closed 29 July 2025
Overview
La présente consultation est lancée suivant la procédure : Appel d'offres ouvert articles R.21242 1° et R.21612 à 5 du Code de la commande publique. La consultation a pour objet : achat de viandes fraîches de porc issues de l'agriculture biologique - Relance du marché n°24V1202-02 nécessaire à la préparation de repas issues de l'agriculture biologique par la Cuisine Centrale.
Key details
- Country
- France
- Status
- Awarded
- Category
- Goods
- Estimated value
- €32,613
- Procedure
- Open
- Contract type
- Framework agreement
- Published
- 24 June 2025
- Deadline
- Closed
Pork
Award outcome
- Awarded value
- €27,597
- Award date
- 21 October 2025
- Contract period
- — → 30 September 2029
- EURL ID SERVICES
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Notice history
Every published notice in this contracting process, newest first.
Contract Award Notice
27 November 2025
Contract Notice
24 June 2025
Contracting authority
VILLE DE NICE
Procuring entityNice cedex 4, France
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