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AwardedFranceGoods€19,360,000

2025-0103 FOURNITURE DE VIANDES ET CHARCUTERIE ET VIANDES FILIERE EXCELLENCE

Published
Published 19 March 2025
Deadline
Closed 22 April 2025

Overview

L'accord-cadre sera exécuté par l'émission de bons de commande. Chaque lot fera l'objet d'une attribution séparée. Les prestations sont réglées par des prix unitaires. Les montants estimatifs du présent avis sont les maximums sur toutes les toutes périodes de reconduction. Les estimations par quantités pour chaque lot sont à retrouver dans l'annexe 3 du RC

Key details

Country
France
Status
Awarded
Category
Goods
Estimated value
€19,360,000
Procedure
Open
Published
19 March 2025
Deadline
Closed
Classification (CPV)
Edible products of animal originMeatBovine meatPorkSausage productsPork productsPoultry products

Award outcome

Awarded value
€6,586,475
Award date
2 July 2025
Contract period
1 July 2025 → 28 December 2025
Winners
  • ALAZARD ET ROUX
  • ESPRI RESTAURATION
  • JOASSAN FRERES
  • SOCIETE BERNARD
  • Société de Distribution Avicole SAS

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Notice history

Every published notice in this contracting process, newest first.

  1. Contract Award Notice

    14 July 2025

  2. Contract Notice

    19 March 2025

Contracting authority

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Awarded: 2025-0103 FOURNITURE DE VIANDES ET CHARCUTERIE ET VIANDES FILIERE EXCELLENCE — won by ALAZARD ET ROUX +4 — Skim